March 19, 2018

Homemade sushi always seems daunting, but when I made my first trial batch I was pleasantly surprised!

Not only is this relatively easy and quick to prepare, the flavour combos you can choose are endless! I decided to make mine fully vegan by filling my sushi with crunc...

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© 2017 by Gabriella Esposito. All images are originals and photographed/styled by yours truly.